Every year our Thanksgiving dinner is a fabulous buffet at the Clubhouse at my mom’s community. Years ago, after cooking for days, rather than spending time with her grandchildren, we decided we would try the dinner at the Club. Not only was it really good, but it offered more choices than my mom could in a single meal, even cooking for days.
Above is my plate, which included (clockwise, from the top):
Steamed vegetable medley
Prime rib with horseradish sauce
Stuffing
Turkey with gravy
Cranberry sauce
Sweet potatoes with marshmallows
Green bean casserole (I only ate the onions on top)
Squash casserole
Yellowtail snapper (in the middle)
I didn’t take a picture of my dessert plate, but I had a fruit tartlet, bread pudding and pumpkin cheesecake. All delicious.
