I was at restaurant that made guacamole at the table side. There was a woman whose primary job is to make guacamole table side. She said that half of all tables get guacamole. That’s a lot of guacamole.
I was at restaurant that made guacamole at the table side. There was a woman whose primary job is to make guacamole table side. She said that half of all tables get guacamole. That’s a lot of guacamole.